We recently remodeled our kitchen. It’s not completely finished due to the stay-at-home order for COVID-19 but enough is done and we absolutely love it! I’ve loved cooking more in my ‘new’ kitchen. (I don’t have a choice since restaurants are closed for dining in). 😋 We are advised to grocery shop only when absolutely needed, so some dinners are what's on hand. Yesterday I made a nacho bake and made it up as I went along. Barbara Ann Bakes Nachos: First, I browned ground beef in a Continue Reading
Chicken Enchilada Crockpot Soup
We love soup, especially now that the weather is cooler. I found this one "Slow Cooker Chicken Enchilada Soup" on Dr. Josh Axe's Facebook page, titled 22 Crockpot Soups and Stew recipes Ingredients: Boneless skinless chicken breasts (I used 2), chicken stock, red enchilada sauce, black beans, can of diced tomatoes, whole kernel corn, diced green chiles, 2 cloves garlic(I did not have any but it was still good), diced onion, 1 teaspoon ground cumin. Add all ingredients in a crockpot and Continue Reading
Uncle Jack’s Mac-and-Cheese
Sharing a new recipe today that I made the other day. I found Uncle Jack’s Mac-and-Cheese in a Southern Living magazine. My husband loves macaroni and cheese and I like to try new recipes. This one is a keeper. When browsing magazines, Pinterest and cookbooks, looking for new recipes, I usually only look at the ingredients to see if it would be something for us. Uncle Jack’s Mac-and-Cheese is made in a slow cooker. I didn't read the recipe through before deciding to make it for dinner. It was Continue Reading